Description Alkalized cocoa powder 22-24% 1 kg
Introducing premium alkalized cocoa powder from BEST WAY FOODS FOOD SERVICE – the perfect choice for professional confectioners. This high-quality product from France with a high fat content of 22-24% guarantees unsurpassed taste and visual characteristics of your culinary masterpieces.
Thanks to the alkalization process, cocoa has a rich, deep dark color and an intense, balanced chocolate flavor without excessive bitterness, dissolves easily and gives a uniform texture.
Ideal for:
- Baking (biscuits, brownies, muffins)
- Hot drinks (flavored cocoa)
- Creams (stable and rich)
- Ice cream (deep chocolate flavor)
- Desserts of any complexity
Choose Alkalized Cocoa Powder 22-24% fat to create exquisite and unforgettable chocolate creations that will win the hearts of your customers!
